“Cerberus” Triple IPA
This monster of a beer is our newest high octane offering. Lots and lots of hop presence and a dash of sweetness make this easier to drink than it’s abv would lead you to believe. ABV 11%
Rye Bourbon Barrel Aged Prospector’s Porridge
We aged our oatmeal stout, “Prospector’s Porridge,” in Riverset Rye Bourbon barrels for two months and the result is a balanced roasty toasty bourbon forward stout. Perfect for [...]
Barrel Aged “Treetop Lover” Honey Nut Brown Ale
A smooth and nutty brown ale we brewed with local honey from right here in Fort Collins! This version has been aging in a fresh oak barrel for several months. It has taken on some very strong [...]
“Agronomy 102” Pale Ale
The second beer in our new pale ale hop series! This version has two different New Zealand hops: NZ Rakau and NZ Waimea. Notes of stone fruit with a big hop aroma and a crisp clean finish make [...]
